Recipe of Batida de Pessego

REGION: Bahia

INGREDIENTS:

1 cup of peach canned halfs

3 tablespoon sweetened condensed milk

½ cup of cachaça

½ cup crushed ice

PREPARE:

Combine all ingredients in a blender. Mix well and serve.

Hint: place the ice cubes

after the liquid ingredients (with the blender running).

You can add some grated fresh coconut also..

SERVE:

SERVING SIZE: 2 glasses

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